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240g

Schär Gluten Free Country Bread

Schär

Average rating: 4.5 of 5 26 ratings

4.20

Price per 100 Gram
1.75/100g
Product information

Freshness guarantee

Keeps for at least 5 days after receipt

Country of production

Italy

Nutrition information

Ingredients

Maize starch, water, sourdough 14% (rice flour, water), buckwheat flour 8%, rice flour, rice syrup, vegetable fibre (psyllium), rice starch, sunflower oil, SOY PROTEIN, sorghum flour 2.1%, thickener: hydroxypropyl methylcellulose; yeast, salt, sugar. May contain traces of MUSTARD. Produced in Italy.

Information for allergy sufferers: See highlighted ingredients

Description

Gluten-free bread
Naturally gluten-free bread.
Source of fibre.
Suitable for a gluten-free diet.
240 g.
More information

Storage

Store in a dry place at room temperature. After opening, close the package again and consume the bread within a few days or freeze immediately.

Article number

3804086

Supplier

Coop
P.O. Box 2550, CH-4002 Basel
Phone: 0848 888 444
Website: www.coop.ch

Miscellaneous

Packed in a protective atmosphere and with oxygen absorber.
Certification body: IT-016-273