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Gottardo

Switzerland

Average rating: 5.0 of 5 10 ratings
Adjust quantity
Total 250g: 1 x 250g
Total 250g: 1 x 250g

5.85

Price per 100 Gram
2.35/100g
This product requires a rather longer lead time for orders than other supermarket products.
Product information

Freshness guarantee

Keeps for at least 10 days after receipt

Milk

cow milk

Country of production

Switzerland

Nutrition information

Ingredients

MILCH (Schweiz), Kochsalz.

Information for allergy sufferers: See highlighted ingredients

Description

Vollfett-Halbhartkäse, aus thermisierter Milch

Aroma: milky, mild

Flavour: mild, more aromatic with age

Texture: elastic, firmer with age, a few small holes

Ripening period: 60 - 120 days

Comments: Gottardo is produced in the show dairy in Airolo. This mountain cheese is aged naturally, i.e. it is stored and left to ripen in a suitable climate (moisture and temperature) in the Saint-Gotthard Massif without any additional treatment. As a result of the ageing process, Gottardo has a characteristic aroma that sets it apart from other cheeses. The pleasant, relatively soft texture and aromatic flavour make Gottardo a very popular cheese for consumers of all ages and for all occasions.

More information

Storage

Refrigerated

Bei höchstens 5 °C aufbewahren.

Identification mark

CH 2038

Article number

3081426

Supplier

Coop
P.O. Box 2550, CH-4002 Basel
Phone: 0848 888 444
Website: www.coop.ch

Miscellaneous

Vollfett-Halbhartkäse mit Rohmilch hergestellt.