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Kaltbach Creamy Spicy Cheese

Switzerland

Average rating: 5.0 of 5 13 ratings
Adjust quantity
Weight
Total 250g: 1 x 250g
Total 250g: 1 x 250g

8.00

Price per 100 Gram
3.20/100g
This product requires a rather longer lead time for orders than other supermarket products.
Product information
Freshness guarantee
Keeps for at least 10 days after receipt
Milk
cow milk
Country of production
Switzerland
Nutrition information
Ingredients
MILCH (Schweiz), Kochsalz.

Information for allergy sufferers: See highlighted ingredients

Description
Rahm-Halbhartkäse, aus pasteurisierter Milch

Aroma: fresh, spicy

Flavour: ranges from spicy to creamy, slightly fruity, with a hint of caves

Texture: elastic, smooth paste, small isolated holes around the edge

Ripening period: 105 - 135 days

Comments: The creamy paste makes this cheese the perfect addition to the current Kaltbach range. Its dark-brown rind sets it apart visually from competitor products. The unique combination of its creamy, velvety smooth texture and spicy, cave-aged aroma guarantees an unparalleled flavour sensation and therefore appeals to a new Kaltbach audience, who prefer soft, creamy cheeses.

More information
Storage
Refrigerated

Bei höchstens 5 °C aufbewahren.

Identification mark
'CH 2038'
Article number
4373669
Supplier
Coop
P.O. Box 2550, CH-4002 Basel
Phone: 0848 888 444
Website: www.coop.ch
Miscellaneous
Schweizer Halbhartkäse, Rahm, aus pasteurisierter Milch.