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Kaltbach Creamy Spicy Cheese

Switzerland

Average rating: 5.0 of 5 13 ratings
Adjust quantity
Total 250g: 1 x 250g
Total 250g: 1 x 250g

8.00

Price per 100 Gram
3.20/100g
This product requires a rather longer lead time for orders than other supermarket products.
Product information

Freshness guarantee

Keeps for at least 10 days after receipt

Milk

cow milk

Country of production

Switzerland

Nutrition information

Ingredients

MILCH (Schweiz), Kochsalz.

Information for allergy sufferers: See highlighted ingredients

Description

Rahm-Halbhartkäse, aus pasteurisierter Milch

Aroma: fresh, spicy

Flavour: ranges from spicy to creamy, slightly fruity, with a hint of caves

Texture: elastic, smooth paste, small isolated holes around the edge

Ripening period: 105 - 135 days

Comments: The creamy paste makes this cheese the perfect addition to the current Kaltbach range. Its dark-brown rind sets it apart visually from competitor products. The unique combination of its creamy, velvety smooth texture and spicy, cave-aged aroma guarantees an unparalleled flavour sensation and therefore appeals to a new Kaltbach audience, who prefer soft, creamy cheeses.

More information

Storage

Refrigerated

Bei höchstens 5 °C aufbewahren.

Identification mark

CH 2038

Article number

4373669

Supplier

Coop
P.O. Box 2550, CH-4002 Basel
Phone: 0848 888 444
Website: www.coop.ch

Miscellaneous

Schweizer Halbhartkäse, Rahm, aus pasteurisierter Milch.