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- Pro Montagna Organic Rigi Alpen Cheese
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Total 250g:
1 x 250g
Total 250g:
1 x 250g
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Nutrition information
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Ratings (4)
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Freshness guarantee
Keeps for at least 10 days after receipt
Type
Milk
cow milk
Country of production
Switzerland
Nutrition information
Ingredients
Bio ALPMILCH (Schweiz), Kochsalz. Bio/Alp-Zertifizierung: CH-BIO-006.
Information for allergy sufferers: See highlighted ingredients
Description
Vollfett-Halbhartkäse, aus Rohmilch
Aroma: aromatic
Flavour: aromatic
Texture: smooth
Ripening period: 2 - 12 months
Comments: Organic Rigi Alpine cheese is produced exclusively on the Queen of the Mountains. The wide range of Alpine flora that grows in the fertile soil results in a milk with virtually unrivalled ingredients. Therefore, organic Rigi Alpine cheese is also a speciality that is truly unique in Switzerland.
Note
Storage
Refrigerated
Bei höchstens 5 °C aufbewahren.
Identification mark
CH 6119
Article number
5750001
Supplier
Miscellaneous
Halbhartkäse, vollfett.
Certification body: CH-BIO-006
Certification body: CH-BIO-006