- Home
- Food
- Dairy Products & Eggs
- Cheese Counter
- St. Galler Kloster Cheese
Adjust quantity
Total 250g:
1 x 250g
Total 250g:
1 x 250g
-
Product information
-
Nutrition information
-
Ratings (2)
-
Store locator
Product information
More information
Freshness guarantee
Keeps for at least 10 days after receipt
Type
Milk
cow milk
Country of production
Switzerland
Nutrition information
Ingredients
MILCH (Schweiz), Kochsalz.
Information for allergy sufferers: See highlighted ingredients
Description
Vollfett-Halbhartkäse, aus pasteurisierter Milch
Aroma: cheesy
Flavour: unique, rich
Texture: fine, smooth; melts easily, isolated round holes measuring 2-8 mm
Ripening period: 70 - 100 days
Comments: Unique, full-bodied aroma. Mildly spicy, delicate. Original flavour.
Note
Storage
Refrigerated
Bei höchstens 5 °C aufbewahren.
Identification mark
CH 2038
Article number
3080358
Supplier
Miscellaneous
Vollfett-Halbhartkäse, aus pasteurisierter Milch hergestellt.
Similar products
Recommendations for you
