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- Tradition Brebiou
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Total 150g:
1 x 150g
Total 150g:
1 x 150g
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Product information
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Nutrition information
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Ratings (14)
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Product information
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Freshness guarantee
Keeps for at least 10 days after receipt
Milk
sheep milk
Country of production
France
Nutrition information
Ingredients
SCHAFMILCH (pasteurisiert, Frankreich), Kochsalz, Konservierungsstoff (E 235, E 1105 aus EIKLAR).
Information for allergy sufferers: See highlighted ingredients
Description
Schafkäse, Vollfett-Halbhart
Aroma: characteristic of sheep's milk
Flavour: typical sheep's milk flavour
Texture: velvety smooth, almost runny outer layer and a firm centre
Ripening period: 42 - 70 days
Comments: A speciality semi-hard cheese made from sheep's milk. Brebiou Tradition has a smooth, semi-hard texture and a delicate, exquisite flavour. The perfect introduction to sheep's cheese.
Note
Storage
Refrigerated
Bei höchstens 5 °C aufbewahren.
Identification mark
FR 64 371 100 CE
Article number
3423535
Supplier
Miscellaneous
Französischer Halbhartkäse, vollfett, aus pasteurisierter Schafsmilch
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