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Product information
Country of production
Switzerland
Raw materials origin
Bio Milch (Switzerland)
Ingredients
Bio MILCH (Schweiz), Kochsalz.

Information for allergy sufferers: See highlighted ingredients

Description
Vollfett-Halbhartkäse, aus thermisierter Milch
Bio Walchwilerk.
Walchwiler Käse.
More information
Storage

Bei höchstens 5°C aufbewahren.

Identification mark
CH 2038
Article number
4372046
Supplier
Coop
P.O. Box 2550, CH-4002 Basel
Phone: 0848 888 444
Website: www.coop.ch
Miscellaneous
Packed under protective atmosphere