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Free From Gluten & Lactose Free Spinach & Ricotta Fiori Pasta

Coop

Average rating: 4.0 of 5 15 ratings

4.90

Price per 100 Gram
2.45/100g
Product information
Labels
Freshness guarantee
Keeps for at least 7 days after receipt
Country of production
Switzerland
Nutrition information
Ingredients
Wasser, Spinat 18%, Ricotta lactosefrei 12% (MOLKE [Schweiz], RAHM [Schweiz]), Reismehl 11%, Maniokstärke 10%, HALBHARTKÄSE, Zwiebeln, VOLLEIPULVER*, EIWEISSPULVER*, Erbsenmehl, Nahrungsfasern (Kartoffeln, Mais, Erbsen, Flohsamen), Rapsöl, Kochsalz, Emulgator (E 471), Verdickungsmittel (E 412), natürliches Aroma, Knoblauch, Pfeffer, Muskatnuss. * aus Freilandhaltung.

Information for allergy sufferers: See highlighted ingredients

Description
Teigwaren aus Reismehl und Maniokstärke mit 53% Spinat-Ricotta-Füllung, glutenfrei, lactosefrei
More information
Storage
Refrigerated

Bei höchstens 5 °C aufbewahren.

Article number
5759255
Supplier
Coop
P.O. Box 2550, CH-4002 Basel
Phone: 0848 888 444
Website: www.coop.ch
Miscellaneous
Nur durchgegart verzehren.
Packed under protective atmosphere
Pasteurised