Information for allergy sufferers: See highlighted ingredients
Mustard with horseradish
This is THOMY’s hottest mustard – and one of the most popular. It’s made in Basel in accordance with the original THOMY recipe.Finely ground mustard seeds blended with horseradish give taste buds a unique level of spiciness that brings tears (of happiness) to the eyes of its fans. This hot mustard from THOMY is ideal with smoked fish, boiled meats and cold platters. It adds that extra special touch to salad dressings, dips and marinades.