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2. Umrühren und aufkochen.
3. 3 Min halb zugedeckt köcheln lassen. Gelegentlich umrühren.
Freshness guarantee
Keeps for at least 30 days after receipt
Country of production
Switzerland
Nutrition information
Ingredients
69% EIERFLÄDLI (WEIZENMEHL, MAGERMILCHPULVER, VOLLEI, jodiertes Speisesalz, Maisstärke, Gewürze (Muskatnuss, Curcuma), Hefeextrakt), jodiertes Speisesalz, Hefeextrakt, Speisesalz, Fruktose, Gemüsesaftkonzentrate (SELLERIE, Karotten, Lauch, Zwiebeln), Palmöl, Aromen, Zwiebelpulver, Petersilie, Gewürze (Knoblauchpulver, Muskatnuss, Curcuma). Kann Spuren von Senf enthalten.
Information for allergy sufferers: See highlighted ingredients
Description
Suppe
A soup as fresh and light as spring itself. KNORR Spring Soup. With delicious pasta and vegetables, it's the classic soup. To prepare, add the contents to 1 l of boiling water. Stir and bring to the boil. Then half cover and simmer for 10 mins., stirring occasionally. Done!
A soup as fresh and light as spring itself. KNORR Spring Soup. With delicious pasta and vegetables, it's the classic soup. To prepare, add the contents to 1 l of boiling water. Stir and bring to the boil. Then half cover and simmer for 10 mins., stirring occasionally. Done!
Notes on use
ready-made meal
1. Inhalt in 1l heisses Wasser geben. 2. Umrühren und aufkochen. 3. 3 Minuten halb zugedeckt köcheln lassen. Gelegentlich umrühren.
2. Umrühren und aufkochen.
3. 3 Min halb zugedeckt köcheln lassen. Gelegentlich umrühren.
Article number
3022295
Supplier
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