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- Sapori d'Italia Pitted Black Olives
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Country of production
Italy
Nutrition information
Ingredients
Oliven 54%, Wasser, Kochsalz, Säureregulator (E 270), Antioxidationsmittel (E 300).
Description
Oliven in Salzlake
Weight
Drained net weight: 160.0
Net weight: 290.0 g
Net weight: 290.0 g
Storage
Nach dem Öffnen im Kühlschrank aufbewahren und innert 7 Tagen konsumieren.
Article number
6351349
Supplier
Miscellaneous
Pasteurised
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