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Ratings (35)
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Freshness guarantee
Keeps for at least 30 days after receipt
Country of production
China
Nutrition information
Ingredients
Wasser, Konjak-Mehl 3%, Festigungsmittel: Kalziumhydroxid.
Description
Nudeln aus Konjakmehl
Japanese shirataki noodles are made from konjak root flour. The noodles can be used as a normal side dish, for Asian noodle dishes, as a soup side dish or cold for noodle salads. In Japan they are used as a side dish to the famous Sukiyaki dish.Shirataki noodles are gluten-free, contain hardly any calories and are mostly neutral in taste.
Japanese shirataki noodles are made from konjak root flour. The noodles can be used as a normal side dish, for Asian noodle dishes, as a soup side dish or cold for noodle salads. In Japan they are used as a side dish to the famous Sukiyaki dish.Shirataki noodles are gluten-free, contain hardly any calories and are mostly neutral in taste.
Weight
Drained net weight: 200.0
Net weight: 270.0 g
Net weight: 270.0 g
Storage
Bei Raumtemperatur aufbewahren.
Notes on use
Drained
Kochanleitung: Nudeln gut mit Wasser abspülen. Nudeln kalt (nicht kochen) als Salat mit Salatdressing servieren oder zu einer Suppe dazugeben. Für ein warmes Gericht, Nudeln 1 Minute in kochendes Wasser geben und mit Sauce servieren.
Article number
4969951
Supplier
Coop
P.O. Box 2550, CH-4002 Basel
Phone: 0848 888 444
Website: www.coop.ch
P.O. Box 2550, CH-4002 Basel
Phone: 0848 888 444
Website: www.coop.ch
Miscellaneous
Pasteurised
