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400g

Barilla Spaghetti glutenfree

Barilla

Average rating: 5.0 of 5 68 ratings

3.50

Price per 100 Gram
0.88/100g
Product information

Freshness guarantee

Keeps for at least 30 days after receipt

Country of production

Italy

Nutrition information

Ingredients

weißes Maismehl (65%), gelbes Maismehl (29,5%), Reismehl (5%), Wasser, Emulgator: Mono- und Diglyceride von Speisefettsäuren.

Description

GLUTENFREIE TEIGWAREN AUS MAIS - UND REISMEHL
Barilla Spaghetti gluten-free 400g < br>Gluten-free pasta made from corn and rice flour.< br>Thanks to the careful selection of ingredients and Barilla's experience, Barilla is gluten-free. An exclusive recipe based on white and yellow corn and rice for a really delicious gluten-free pasta with a balanced taste and al dente consistency. Ideal for those who don't want gluten but don't want to give up the full taste of pasta to enjoy with the whole family.
More information

Storage

Kühl und trocken lagern

Notes on use

Zubereitung für 100g Pasta: 1 Liter Wassr, 7g Salz - Salz in kochendes Wasser geben. Pasta hinzugeben, ab und zu umrühren. Kochzeit 9 Min. Beim Abgießen Wasser nicht vollständig abtropfen lassen.

Article number

4798854

Supplier

Coop
P.O. Box 2550, CH-4002 Basel
Phone: 0848 888 444
Website: www.coop.ch