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'Store in a dry place at room temperature. Once opened refrigerate unheated rice for up to 3 days.'
Microwaving
'Perfect every time...
In a microwave (700W)...
Squeeze the pouch to separate the rice.
Tear the top corner open slightly
Hea''t for 2 min. - Finished!
Stir rice through for a perfect finish.
In a pan...
Squeeze the pouch to separate the rice.
Boil 30'' ml (about 2 tbsp) water.
Add the rice, cover and simmer for 3 min.
Stir rice through for a perfect finish.'