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- Naturafarm Salsiz
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Freshness guarantee
Keeps for at least 7 days after receipt
Country of production
Switzerland
Nutrition information
Ingredients
pro 100g: Schweinefleisch 92 g (Schweiz), Rindfleisch 38 g (Schweiz), Speck (Schweiz), Kochsalz, Glucose, Gewürze, Antioxidationsmittel (E 301), Konservierungsstoff (E 252).
Description
Fleischerzeugnis aus Schweine- und Rindfleisch
Note
Storage
Refrigerated
Ohne Kühlung haltbar.
Identification mark
CH 275
Article number
5642610
Supplier
Miscellaneous
Packed under protective atmosphere
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