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- Home
- Food
- Sweets, Snacks & Superfoods
- Chocolate & Confectionery
- Easter Sweets
- Praline Eggs
- Lindt Connaisseurs Chocolate Egg
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Nutrition information
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Freshness guarantee
Keeps for at least 20 days after receipt
Country of production
Switzerland
Nutrition information
Ingredients
'sugar, cocoa butter, cocoa mass, WHOLE MILK POWDER, HAZELNUTS, LACTOSE, ALMONDS, SKIM MILK POWDER, ANHYDROUS MILK FAT, vegetable fat'' (palm, palm kernel, shea, coconut, sunflower), emulsifier (SOYA LECITHIN), SWEETENED CONDENSED MILK, glucose syrup, WHEAT FLOUR, BU''TTER, CREAM, humectant (sorbitol syrup), coffee, cocoa kernels, EGG WHITE, flavourings, rice flour, WHEAT STARCH, BARLEY MALT EXTRAC''T, bitter apricot kernels, orange peel, fat reduced cocoa powder, orange juice concentrate, puffed rice, potato starch, modified sta''rch, glazing agent (gum arabic, shellac), maltodextrin, WHEAT GLUTEN, dextrose, WHEAT MALT, colours (curcumin, caustic sulfite caram''el, annatto, paprika extract, titanium dioxide), salt, raising agent (sodium bicarbonate, ammonium carbonate), stabilizer (sodium tr''iphosphate), MILK PROTEINS, BARLEY MALT , acid (citric acid), gelling agent (gum arabic). May contain other NUTS.
Milk chocolate con''tains: Cocoa solids: 31% min., Milk solids: 18% min. Dark chocolate contains: 41% min.'
Information for allergy sufferers: See highlighted ingredients
Description
'Assorted Swiss chocolates and Swiss milk chocolate'
Weight
Net weight: 0.435 kg
Storage
'Store in a cool and dry place.'
Article number
4042758
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