'potatoes, rapeseed oil 36%, salt 1% (Switzerland).'
The original made from only three ingredients. Crispy fresh Zweifel Chips are made from the best potatoes cut into thin slices, fried in high quality rapeseed oil and finished with Swiss alpine salt. Produced in Switzerland, carefully processed and made from natural ingredients. Just as they were more than 50 years ago.
'Store in a cool and dry place, protect from sunlight.'
Notes on use
Salted French Chips Original Nature. Finely sliced doubt chips are crispy from carefully selected potatoes and spices as well as with pure, unhardened sunflower oil. The gentle, traditional processing and the sunflower oil, which is especially suitable for baking, ensure the original doubt-chip flavor