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- Recipes
- Aperitif fingerfood
- Chocolate crunch almonds
Chocolate crunch almonds
Nutrition facts per serving:
- Energy in kcal about 574
- Fat about 43g
- Carbohydrates about 16g
- Protein about 23g
This is needed
This is needed
for 350 g
View these products
Chocolate almonds
- 1 egg white
- 2 sugar
- 3 chocolate powder
- 300 shelled almonds
- 1 pink peppercorn
- 1 sea salt
And that's how it's done
And that's how it's done
Chocolate almonds
Combine the egg white, cocoa powder and sugar. Add the almonds, mix, spread on a baking tray lined with baking paper. Sprinkle with pepper and Fleur de Sel.
To bake
Approx. 15 mins. in the centre of an oven preheated to 200°C. Remove, leave to cool, break into pieces.
