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Egg and avocado wrap bites
35 m active | 35 m total
Nutrition facts per serving:
  • Energy in kcal about 72
  • Fat about 4g
  • Carbohydrates about 7g
  • Protein about 3g
This is needed
This is needed for 24 piece
Mixture
  • 2 hard-boiled egg
  • 1 piece avocado, diced
  • 100 g Appenzeller Mostbröckli (beef sausages) in slices, finely chopped
  • 0.5 onions, finely chopped
  • 0.5 bunch chervil, roughly chopped
  • 1 tsp lemon juice
  • 0.25 tsp salt
  • a little pepper
Shape
  • 4 piadina flatbreads (approx. 320 g)
  • 1 tbsp olive oil
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And that's how it's done
And that's how it's done
Mixture
Mix the eggs and all the ingredients up to and including pepper.
Shape
Coat the Piadinas with the mixture and roll up tightly. Heat a little oil in a non-stick frying pan. Fry the rolls on all sides for approx. 3 mins., remove and slice.