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Mini mozzarella pizzas with raspberries
Nutrition facts per serving:
- Energy in kcal about 149
- Fat about 5g
- Carbohydrates about 20g
- Protein about 5g

This is needed
for 20 piece
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Mini pizzas
- 800 g pizza dough
- 2 tbsp olive oil
- 0.25 tsp sea salt
- 5 tbsp grated Parmesan
- 1 tbsp oregano leaves, finely chopped
- 150 g mozzarella, cut into cubes
- 250 g raspberries
- a little pepper

And that's how it's done
Mini pizzas
Divide the dough into 20 portions, shape into balls, place on two baking trays lined with baking paper, flatten a little. Drizzle with oil, scatter the cheese and oregano on top, season, arrange the raspberries on top.
To bake
Approx. 20 mins. in an oven preheated to 200 °C (convection).