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- Home
- Inspiration & Gifts
- Recipes
- Aperitif fingerfood
- Mini mushroom pizzas
Mini mushroom pizzas
Nutrition facts per serving:
- Energy in kcal about 133
- Fat about 4g
- Carbohydrates about 17g
- Protein about 5g
This is needed
This is needed
for 20 piece
View these products
Mushrooms
- oil zum Braten
- 300 g mixed mushrooms (z.B. Kräuterseitlinge, Eierschwämme), in Stücken
- 1 garlic clove, gepresst
- 3 Zweiglein thyme, Blättchen abgezupft
- wenig pepper
- 0.5 TL salt
Mini pizzas
- 800 g pizza dough
- 150 g grated mozzarella
- 2 Zweiglein thyme, Blättchen abgezupft
And that's how it's done
And that's how it's done
Mushrooms
Heat the oil in a pan. Fry the mushrooms in batches for approx. 3 mins., then remove from the pan. Reduce the heat, add the garlic and thyme, cook for approx. 1 min., return the mushrooms to the pan, season.
Mini pizzas
Divide the dough into approx. 20 portions, shape into balls, place on two baking trays lined with baking paper, flatten a little. Top with the mushrooms, cheese and thyme.
To bake
Approx. 15 mins. in an oven preheated to 220 °C (convection).
