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Pastrami & vegetable sandwiches
15 m active | 15 m total
Nutrition facts per serving:
  • Energy in kcal about 504
  • Fat about 15g
  • Carbohydrates about 59g
  • Protein about 28g
This is needed
This is needed for 4 people
  • 1 tbsp herbal vinegar
  • 2 tbsp coarse-grain mustard
  • 2 tbsp olive oil
  • 2 tbsp crème fraîche
  • 100 g pitted green olives, finely chopped
  • 500 g bread (e.g. brown bread), sliced, toasted
  • 8 lettuce leaves
  • 6 mini cucumbers, sliced lengthwise
  • a little cress
  • 1 bunch radish, sliced
  • 240 g pastrami or roast beef, sliced
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And that's how it's done
And that's how it's done
Mix the mustard with all the other ingredients up to and including the crème fraîche, stir in the olives.
Spread the olive mixture on the bread.
Top the bread with the lettuce, cucumber, radish, meat and cress.

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