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Radish snacks with salmon
20 m active | 20 m total
Nutrition facts per serving:
  • Energy in kcal about 30
  • Fat about 2g
  • Carbohydrates about 0g
  • Protein about 2g
This is needed
This is needed for 20 piece
Filling
  • 125 g cream cheese with horseradish
  • 1 tangerine, rinsed with hot water, dabbed dry, grated zest and 1 tbsp of juice
  • 1 tbsp chervil, finely chopped
  • 1 pinch salt
  • a little pepper
Radish snacks
  • 100 g radishes, cut into slivers approx. 2 mm thick
  • 100 g Smoked salmon fillet, cut into approx. 1 cm cubes
  • a little chervil, torn
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And that's how it's done
And that's how it's done
Filling
Mix the cream cheese, tangerine juice, tangerine zest and chervil, season.
Radish snacks
Spread the cream cheese filling in the centre of the radish slices. Top with the diced salmon and chervil, fold into crescents, secure with a toothpick.

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