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Stuffed cucumber rolls
25 m active | 25 m total
Nutrition facts per serving:
  • Energy in kcal about 58
  • Fat about 4g
  • Carbohydrates about 2g
  • Protein about 2g
This is needed
This is needed for 20 piece
Filling
  • 60 g dried figs, roughly chopped
  • 50 g Mostbröckli (beef sausage) sliced, roughly chopped
  • 50 g almonds, coarsely chopped
  • 1 tbsp olive oil
  • 200 g cream cheese
  • 0.5 bunch dill, roughly chopped
  • 0.25 tsp salt
  • a little pepper
Rolls
  • 1 cucumber halved crosswise, shaved lengthwise into 3 mm slices
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And that's how it's done
And that's how it's done
Filling
Puree the figs, sausage, almonds and dill in a food processor until smooth. Stir in the cream cheese and oil, season.
Rolls
Place approx. 1 tbsp of filling at one end of the cucumber slices, roll up tightly, secure with toothpicks if necessary.