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- Baking piquant
- Frankfurters in puff pastry
Frankfurters in puff pastry
Nutrition facts per serving:
- Energy in kcal about 288
- Fat about 20g
- Carbohydrates about 18g
- Protein about 9g
This is needed
This is needed
for 8 piece
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Frankfurters in puff pastry
- 4 tbsp curry sauce (e.g. mango curry sauce)
- 1 puff pastry (e.g. butter puff pastry, approx. 320 g)
- 8 frankfurter sausages
And that's how it's done
And that's how it's done
Frankfurters in puff pastry
Cut the pastry lengthwise into 8 strips. Spread the sauce over the pastry strips, leaving a border of approx. 1 cm all round.
Wrap each frankfurter in a strip of pastry, place on a baking tray lined with baking paper.
To bake
Approx. 25 mins. in the centre of an oven preheated to 200°C. Remove from the oven, serve warm.
