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- Recipes
- Baking piquant
- Pizza dough
Pizza dough
Nutrition facts per serving:
- Energy in kcal about 241
- Fat about 4g
- Carbohydrates about 42g
- Protein about 8g
This is needed
This is needed
for 1 piece
Pizza dough
View these products
- 475 white flour
- 100 durum wheat semolina
- 0.5 yeast
- 3.5 water
- 2.25 salt
- 3 olive oil
And that's how it's done
And that's how it's done
Pizza dough
Mix the flour, semolina, salt and yeast in a bowl. Add the water and oil, mix into a soft, smooth dough using the dough hook on a food processor for approx. 10 mins. on a low setting. Cover and leave to rise at room temperature for approx. 2 hrs. until doubled in size.
