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Pizza dough
20 m active | 2 h 20 m total
Nutrition facts per serving:
  • Energy in kcal about 241
  • Fat about 4g
  • Carbohydrates about 42g
  • Protein about 8g
This is needed
This is needed for 1 piece
Dry ingredients
  • 475 white flour
  • 100 durum wheat semolina
  • 2.25 salt
Yeast
  • 0.5 yeast
Pizza dough
  • 3.5 water
  • 3 olive oil
Tools
  • Measuring cup, Teaspoon, Kitchen scales, Cooking spoon (wooden)
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And that's how it's done
And that's how it's done
Dry ingredients
Place the flour, semolina and salt in a bowl, mix.
Yeast
Crumble the yeast, mix into the flour.
Pizza dough
Pour in the water and oil, mix using a dough scraper, knead for approx. 10 mins. to create a soft, smooth dough. Cover and leave to rise at room temperature for approx. 2 hrs. until doubled in size.