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Sweet yeast dough
20 m active | 2 h 20 m total
Nutrition facts per serving:
  • Energy in kcal about 314
  • Fat about 8g
  • Carbohydrates about 49g
  • Protein about 10g
This is needed
This is needed for 1 piece
  • 700 g zopf flour
  • 2.5 tsp salt
  • 6 tbsp sugar
  • 0.5 cube yeast (approx. 20 g), crumbled
  • 3 dl milk
  • 2 eggs, beaten
  • 80 g butter, soft
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And that's how it's done
And that's how it's done
Mix the flour, salt, sugar and yeast in a bowl. Add milk, eggs and butter, knead to form a soft, smooth dough. Cover and leave to rise at room temperature for approx. 2 hrs. until doubled in size.