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Cola chilli ribs
25 m active | 2 h 19 m total
Nutrition facts per serving:
  • Energy in kcal about 541
  • Fat about 33g
  • Carbohydrates about 31g
  • Protein about 28g
This is needed
This is needed for 4 people
Marinade
  • 2 dl Coca Cola
  • 2 tbsp soy sauce
  • 2 tbsp ketchup
  • 2 tbsp honey
  • 1 tsp sambal oelek
  • 1 tsp salt
To marinate
  • 2 rack of pork spare ribs
Apple salad
  • 4 green apples, thinly sliced
  • 20 g garden cress
  • 1.5 tbsp olive oil
  • 1 tbsp lemon juice
  • 2 pinches salt
  • a little pepper
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And that's how it's done
And that's how it's done
Marinade
Boil the Coca Cola in a large pan without stirring. Turn down the heat and reduce to approx. 3 tbsp. Add the soy sauce and all the other ingredients up to and including the salt, simmer for approx. 15 mins., leave to cool.
To marinate
Brush the spare ribs with 3/4 of the marinade, cover and allow to marinate for approx. 1 hr. Set aside the remainder of the marinade. Place each spare rib on a sheet of foil. Fold the foil to form a parcel.
To grill the peaches
Remove from the grill, remove the foil, brush with the reserved marinade. Grill the spare ribs over/on a medium heat (approx. 200 °C for approx. 7 mins. on each side.
Apple salad
Place the apple slices in a bowl, add the remaining ingredients and mix well. Serve with the spare ribs.