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Caviar blinis
15 m active | 15 m total
Nutrition facts per serving:
  • Energy in kcal about 56
  • Fat about 4g
  • Carbohydrates about 3g
  • Protein about 1g
This is needed
This is needed for 16 pieces
  • 100 g crème fraîche
  • 1 tbsp olive oil (e.g. Fine Food Olio extravergine di oliva)
  • a little sea salt (e.g. Fine Food Murray River Salt Flakes)
  • 16 blinis (approx. 135 g)
  • 1 organic lemon, a little grated zest
  • 20 g white sturgeon caviar (e.g. Fine Food Swiss Caviar)
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And that's how it's done
And that's how it's done
Mix the crème fraîche, oil, lemon zest and salt. Spread the mixture on the blinis, top with the caviar.