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Raclette with apricots wrapped in bacon
20 m active | 20 m total
Nutrition facts per serving:
  • Energy in kcal about 710
  • Fat about 55g
  • Carbohydrates about 8g
  • Protein about 45g
This is needed
This is needed for 4 people
Apricots wrapped in bacon
  • 16 g soft dried apricots
  • 16 sprigs thyme
  • 16 slices dry-cured country bacon
  • 600 g raclette cheese in slices
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And that's how it's done
And that's how it's done
Apricots wrapped in bacon
Cut open the apricots lengthwise, place a sprig of thyme inside each apricot, wrap in a rasher of bacon. Place the apricots in the raclette pans and cook under a raclette grill for approx. 10 mins., remove.
Place the cheese slices in the raclette pans, place two apricots wrapped in bacon on top of each slice. Melt the cheese under a raclette grill for approx. 8 mins.

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