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- Recipes
- cheese dishes
- Sausage and cheese salad
Sausage and cheese salad
Nutrition facts per serving:
- Energy in kcal about 636
- Fat about 50g
- Carbohydrates about 16g
- Protein about 28g
This is needed
This is needed
for 4 people
To grill
- 300 new potatoes
- 0.25 salt
- 2 olive oil
- 2 aluminium foil
- 4 cervelat sausages
Dressing
- 2 white balsamic vinegar
- 3 rapeseed oil
- 0.5 chives
- 90 plain yoghurt
- 0.25 salt
- pepper
Sausage and cheese salad
View these products
- 1 cucumber
- 200 semi-hard cheese
- 100 head lettuce with hearts
And that's how it's done
And that's how it's done
To grill
Mix the new potatoes with the oil and salt, wrap in foil.
Charcoal/gas/electric grill: Grill the potatoes over/on a medium heat (approx. 200 °C for approx. 10 mins. Place the sausages on the grill and cook for a further 5 mins.
Cut the sausages in half lengthwise and then diagonally into approx. 5 mm slices.
Dressing
Combine the balsamic, oil and yoghurt. Add the chives, mix and season.
Sausage and cheese salad
Mix the potatoes, sausages, cheese, cucumber and lettuce with the dressing.
