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Chocolate-coated fruit bites
Nutrition facts per serving:
- Energy in kcal about 134
- Fat about 7g
- Carbohydrates about 13g
- Protein about 3g
This is needed
This is needed
for 4 people
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Chocolate
- 30 g chocolate, finely chopped
- 1 bananas, cut into slices
- 1 tbsp Granola
- 1.5 tbsp peanut cream
- 80 g raspberries
And that's how it's done
And that's how it's done
Chocolate
Place the chocolate in a thin-sided bowl and suspend over a gently simmering bain-marie, ensuring that the bowl does not touch the water. Melt the chocolate and stir until smooth.
Spread a little peanut butter on half of the banana slices, cover with a second slice, press down gently. Dip the filled banana slices halfway into the chocolate, place on a sheet of baking paper, immediately sprinkle with granola. Dip the raspberries halfway into the chocolate, place on the baking paper. Cover and freeze for approx. 10 mins.
