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Dark Toblerone mousse
35 m active | 3 h 35 m total
Nutrition facts per serving:
  • Energy in kcal about 380
  • Fat about 30g
  • Carbohydrates about 23g
  • Protein about 5g
This is needed
This is needed for 4 people
  • 1 fresh eggs
  • 1 tbsp icing sugar
  • 2 dl full cream, whipped until stiff
  • 150 g dark Toblerone, crumbled
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And that's how it's done
And that's how it's done
Place the chocolate in a bowl, pour over boiling water and leave to stand for approx. 2 mins. Carefully drain the water until only around 1 tbsp remains, stir the chocolate until smooth. Combine the egg and sugar, stir well, continue stirring until the mixture is paler in colour and immediately stir well into the chocolate. Carefully fold the cream into the mixture using a rubber spatula, cover and chill for approx. 3 hrs.