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- French toast
French toast
Nutrition facts per serving:
- Energy in kcal about 190
- Fat about 5g
- Carbohydrates about 28g
- Protein about 7g
This is needed
This is needed
for 12 piece
Preparation
- 3 dl milk
- 4 eggs
- 2 tsp vanilla sugar
- 500 g brown bread, cut into 12 slices
- 1 pinch salt
To fry the bread
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- 2 tbsp clarified butter
- 100 g sugar
- 2 tsp cinnamon
And that's how it's done
And that's how it's done
Preparation
In a shallow dish, whisk the eggs, milk, vanilla sugar and salt. Place the slices of bread in the dish, leave to soak for approx. 10 mins. Turn the bread and leave to soak for a further 10 mins.
To fry the bread
Heat the clarified butter in a non-stick frying pan. Reduce the heat, fry the bread in batches for approx. 2 mins. on each side until golden brown. Mix the sugar and cinnamon in a dish, dip the warm toast in the sugary mixture and serve immediately.
