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Blackberry and ginger lemonade
30 m active | 30 m total
Nutrition facts per serving:
  • Energy in kcal about 179
  • Fat about 0g
  • Carbohydrates about 41g
  • Protein about 1g
This is needed
This is needed for 4 people
Syrup
  • 250 g blackberries
  • 150 g cane sugar
  • 30 g ginger, finely grated
  • 1 dl water
  • 1 lemon, the whole juice
To serve
  • ice cubes, crushed
  • 7.5 dl sparkling mineral water
  • a little ginger, thinly sliced
  • 4 sprigs rosemary
  • some blackberries
Tools
  • For 4 glasses, each approx. 250 ml
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And that's how it's done
And that's how it's done
Syrup
Bring the blackberries, sugar and water to the boil in a pan, reduce to a syrupy consistency for approx. 20 mins. Mash the blackberries with a fork, stir in the lemon juice and ginger, leave to cool.
To serve
Divide the syrup and ice between the glasses, top up with water, garnish with rosemary, ginger and blackberries.