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Cranberry mulled wine
Nutrition facts per serving:
- Energy in kcal about 136
- Fat about 0g
- Carbohydrates about 23g
- Protein about 0g
This is needed
This is needed
for 8 dl
Mulled wine
- 5 dl red wine
- 2.5 dl cranberry juice
- 80 g cane sugar
- 100 dried cranberries
- 1 organic orange, halved and sliced
- 1 cinnamon stick
- 2 cloves
- 2 star anise
- 1 pinch nutmeg
To serve
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- 1 organic orange, halved and sliced
And that's how it's done
And that's how it's done
Mulled wine
Pour the wine and cranberry juice into a pan along with all the other ingredients up to and including the nutmeg, bring to just below the boil, stirring occasionally. Remove the pan from the heat, cover and leave to infuse for approx. 10 mins., heat up again, strain and set aside the cranberries.
To serve
Pour the mulled wine into mugs. Garnish the mulled wine with orange slices and the reserved cranberries.
