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Hazelnut & cardamom espresso macchiato
5 m active | 5 m total
Nutrition facts per serving:
  • Energy in kcal about 77
  • Fat about 3g
  • Carbohydrates about 11g
  • Protein about 1g
This is needed
This is needed for 2 people
  • 2 dl rice drinks
  • 1.5 dl espressos, hot
  • 2 pinches ground cardamom
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And that's how it's done
And that's how it's done
Heat the hazelnut & rice milk in a small pan, beat until frothy using a whisk or create the froth using a milk frother. Warm two espresso cups under hot running water, then dry. Divide the foam and the liquid between two hot espresso cups and slowly pour in the hot espresso. Sprinkle with the cardamom powder.