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- Drinks
- Lillet rosé cocktail
Lillet rosé cocktail
Nutrition facts per serving:
- Energy in kcal about 244
- Fat about 0g
- Carbohydrates about 23g
- Protein about 0g
This is needed
This is needed
for 4 people
Lillet syrup
- 1 dl Lillet
- 50 g cane sugar
- 5 sprigs lemon balm, roughly chopped
Cocktail
- some ice cubes
- 4 dl Lillet
- 2 tsp lemon juice
- 4 dl sparkling wine (e.g. sparkling rosé)
- lemon balm
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- 4 glasses, each approx. 300 ml
And that's how it's done
And that's how it's done
Lillet syrup
Bring the Lillet and sugar to the boil in a small pan. Reduce the heat, add the lemon balm, simmer for approx. 5 mins., leave to cool, strain.
Cocktail
Place the ice cubes and 1 tbsp of the syrup in each glass, add the Lillet and lemon juice, top up with sparkling wine. Garnish the glasses with lemon balm.
