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Passion fruit ceviche
25 m active | 25 m total
Nutrition facts per serving:
  • Energy in kcal about 128
  • Fat about 1g
  • Carbohydrates about 7g
  • Protein about 20g
This is needed
This is needed for 2 people
To marinate
  • 200 g Royal cod fillets (MSC), thinly sliced
  • 2 passion fruit, pulp scooped out
  • 1 lime, use only half of the juice
To serve
  • 1 bunch radish, thinly sliced
  • 0.5 tsp salt
  • a little pepper
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And that's how it's done
And that's how it's done
To marinate
Mix the fish with the passion fruit and lime juice, cover and chill for approx. 20 mins.
To serve
Plate up the fish, top with the radish, drizzle 2 tbsp of the marinade over the top, season.