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Green power soup
25 m active | 25 m total
Nutrition facts per serving:
  • Energy in kcal about 160
  • Fat about 13g
  • Carbohydrates about 6g
  • Protein about 4g
This is needed
This is needed for 4 people
  • 1 onions, finely chopped
  • 1 tbsp coconut oil
  • 1 garlic clove, finely chopped
  • 1 cm ginger, finely chopped
  • 300 g baby spinach
  • 6 dl vegetable bouillon
  • 2 dl coconut milk
  • salt and pepper to taste
To serve
  • 50 g cress
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And that's how it's done
And that's how it's done
Heat the oil in a pan. Sauté the onion, garlic and ginger for approx. 3 mins., add the spinach and cook for approx. 2 mins. Pour in the stock and coconut milk, bring to the boil. Reduce the heat, simmer the soup for approx. 10 mins., blend until smooth, season.
To serve
Ladle into soup bowls, garnish with cress.