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Chocolate ice cream sandwich
10 m active | 1 h 10 m total
Nutrition facts per serving:
  • Energy in kcal about 547
  • Fat about 33g
  • Carbohydrates about 54g
  • Protein about 7g
This is needed
This is needed for 4 piece
Ice cream sandwiches
  • 2 tbsp unsalted, shelled pistachios, coarsely chopped
  • 100 g chocolate ice cream, slightly defrosted
  • 8 biscuits (e.g. chocolate cookies)
Chocolate glaze
  • 1 bag dark cake icing (approx. 125 g, melted
  • 1 tbsp unsalted, shelled pistachios, coarsely chopped
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And that's how it's done
And that's how it's done
Ice cream sandwiches
Mix the ice cream with the pistachios. Spoon approx. 2 tbsp of ice cream onto 4 separate biscuits, top with the remaining biscuits. Freeze the biscuit sandwiches for approx. 30 mins.
Chocolate glaze
Dip the ice cream sandwiches halfway into the glaze, sprinkle with pistachios, dry for approx. 2 mins. on a rack. Freeze for a further 30 mins.