Keine Kamera verfügbar. Bitte Zugriff auf Kamera erlauben und Applikation neu starten.
Blackberry frozen yoghurt
30 m active | 7 h 30 m total
Nutrition facts per serving:
  • Energy in kcal about 150
  • Fat about 6g
  • Carbohydrates about 17g
  • Protein about 2g
This is needed
This is needed for 6 people
Blackberry mixture
  • 80 g blackberries
  • 0.5 dl gin
  • 2 tbsp icing sugar
Sugar syrup
  • 1 organic lemon
  • 100 g sugar
Yoghurt mixture
  • 600 g plain greek yoghurt plain
  • 70 g blackberries
View these products
And that's how it's done
And that's how it's done
Blackberry mixture
Heat the blackberries, gin and icing sugar in a pan, cover and simmer for approx. 5 mins.
Puree the blackberry mixture, leave to cool.
Sugar syrup
Grate the lemon zest, squeeze out the juice, bring both to the boil along with the sugar, simmer until all the sugar has dissolved, leave to cool.
Yoghurt mixture
Mix the yoghurt with the sugar syrup, transfer to a stainless steel bowl, cover and freeze for approx. 4 hrs., stirring approx. 5 times.
Carefully fold the blackberry mixture into the yoghurt mixture, cover and freeze for approx. 3 hrs.
Halve the blackberries, serve with the frozen yoghurt.