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Spätzli with chestnuts
15 m active | 15 m total
Nutrition facts per serving:
  • Energy in kcal about 635
  • Fat about 22g
  • Carbohydrates about 81g
  • Protein about 24g
This is needed
This is needed for 2 people
  • 1 tbsp olive oil
  • 1 leek, cut into thin rings
  • 0.25 tsp salt
  • 200 g frozen peeled chestnuts defrosted, roughly chopped
  • 300 g spätzle egg noodles
  • 4 tbsp water
  • 80 g grated Gruyère
  • a little pepper
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And that's how it's done
And that's how it's done
Heat the oil in a wide frying pan. Add the leek, sauté for approx. 2 mins., add the chestnuts and cook for approx. 3 mins., season with salt. Mix in the spätzli, fry for approx. 5 mins. Stir in the water and cheese, season.