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- Home
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- Recipes
- Pasta
- Cinque Pi
Cinque Pi
Nutrition facts per serving:
- Energy in kcal about 520
- Fat about 27g
- Carbohydrates about 27g
- Protein about 35g
This is needed
This is needed
for 4 people
Pasta
- salted water, boiling
- 350 g pasta (e.g. tagliatelle)
Sauce
View these products
- 3 dl single cream
- 3 tbsp tomato puree
- 1 garlic clove, pressed
- a little pepper
- 0.5 tsp salt
- 50 g grated Parmesan
- 2 tbsp flat-leaf parsley, finely chopped
- 250 g cherry tomatoes, quartered
And that's how it's done
And that's how it's done
Pasta
Cook the penne in salted water until al dente, drain.
Sauce
In a pan, bring the cream, tomato puree and garlic to the boil. Reduce the heat, simmer for approx. 5 mins., season. Stir in the cheese and parsley, add the tomatoes, simmer for a further 5 mins. Add the penne, mix and heat gently.
