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Hot dog selection
Nutrition facts per serving:
- Energy in kcal about 739
- Fat about 35g
- Carbohydrates about 66g
- Protein about 35g
This is needed
This is needed
for 4 portion
Basic
- 4 pork bratwurst
- 4 baguettes (each approx. 100 g)
Classic hot dogs
- 20 g iceberg lettuce, cut into thin slices
- 20 g gherkins, cut into thin slices
- 0.5 tbsp mayonnaise
- 0.5 tbsp ketchup
- 20 g fried onions
Grilled fennel rocket dogs
- 1 tbsp mayonnaise
- 0.5 fennel, very thinly sliced
- 2 pinches salt
- 1 tsp lemon juice
- 10 g rocket
- 1 tbsp sweet chilli sauce
Breakfast hot dogs
- 30 g diced bacon
- 1 egg, beaten
- a little pepper
- 2 pinches salt
- 1 tbsp chives, finely chopped
- 2 cherry tomatoes, quartered
Exotic hot dogs
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- 2 tbsp curry sauce
- 0.25 mangoes, cut into strips
- 1 tbsp cashew nuts, coarsely chopped
- 0.5 spring onion incl. green part, cut into rings
And that's how it's done
And that's how it's done
Basic
Charcoal/gas/electric grill:
Classic hot dogs
Place the salad leaves in a baguette, add 1 sausage and gherkins. Add mayonnaise and ketchup, garnish with the fried onions.
Grilled fennel rocket dogs
Combine the mayonnaise and sweet chilli sauce. Grill the fennel over/on a medium heat (approx. 200 °C for approx. 1 min. on each side. Transfer to a bowl, add the lemon juice, season with salt. Fill a baguette with the sauce and rocket, insert 1 sausage, add the fennel
Breakfast hot dogs
Fry the bacon in a non-stick frying pan for approx. 1 min. Mix the egg and chives, season, pour into the pan, allow to solidify slightly, shake the pan until the egg mixture is just firm but still moist. Place 1 sausage in 1 baguette, add the scrambled egg, garnish with the cherry tomatoes.
Exotic hot dogs
Spoon the sauce and mango into 1 baguette. Add 1 sausage and the spring onions, sprinkle with cashew nuts
