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Chicken and potato tray bake
15 m active | 55 m total
Nutrition facts per serving:
  • Energy in kcal about 695
  • Fat about 31g
  • Carbohydrates about 64g
  • Protein about 37g
This is needed
This is needed for 4 people
Chicken & potatoes
  • 1 chicken (ca. 1,1 kg)
  • 100 g diced bacon
  • 400 g frozen peeled chestnuts, angetaut
  • 400 g waxy potatoes
  • 1 dl apple juice
  • 2 EL olive oil
  • 1 EL thyme leaf
  • wenig pepper
  • 0.75 TL salt
  • wenig nutmeg
  • 2 red-skinned apple
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And that's how it's done
And that's how it's done
Chicken & potatoes
Cut the chicken into 8 pieces, cut the potatoes into wedges, combine in a bowl with the chestnuts, bacon, apple juice, thyme, oil and spices and spread out on an oven tray lined with baking paper.
Oven bake for approx. 20 mins. in the centre of an oven preheated to 220°C. Meanwhile, cut the apples into segments, arrange on the oven tray and finish baking for approx. 20 mins.