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- Home
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- Recipes
- poultry
- Chicken and pumpkin bowl
Chicken and pumpkin bowl
Nutrition facts per serving:
- Energy in kcal about 621
- Fat about 28g
- Carbohydrates about 49g
- Protein about 44g
This is needed
This is needed
for 4 people
View these products
- 1 olive oil
- 500 squash
- 2 onions
- 5 coconut milk
- 2 red curry paste
- 120 long grain rice
- 6 vegetable bouillon
- 4 chicken breasts
- 0.5 salt
- 0.5 coriander
And that's how it's done
And that's how it's done
Heat the oil in a pan. Sauté the onion and pumpkin for approx. 2 mins. Add the rice and curry and continue cooking for approx. 1 min. Pour in the stock and coconut milk, bring to the boil, cover and simmer over a medium heat for approx. 15 mins. Season the chicken with salt, add to the pan, cover and steep for approx. 5 mins. over a very low heat. Scatter the coriander over the top.
