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Mustard chicken breasts
30 m active | 55 m total
Nutrition facts per serving:
  • Energy in kcal about 212
  • Fat about 2g
  • Carbohydrates about 12g
  • Protein about 35g
This is needed
This is needed for 4 people
  • 0.5 tsp salt
  • 4 chicken breasts
  • 40 g butter, soft
  • 1 tbsp rosemary, finely chopped
  • 1 garlic clove, squeezed
  • 1 tsp hot paprika
  • 100 g day-old bread, coarsely chopped
  • 1 tbsp coarse-grain mustard
  • 0.25 tsp salt
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And that's how it's done
And that's how it's done
Salt the chicken breasts and transfer to an oven tray lined with baking paper.
Using your hands, mix together the bread and all the remaining ingredients until the mixture is crumbly. Divide the mixture onto the chicken breasts. Bake for approx. 25 mins. in the centre of an oven preheated to 200°C.

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